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carbohydrate$11323$ - translation to greek
Carbohydrate dehydrogenases
carbohydrate
n. υδατάνθρακας
Definition
carbohydrate
(carbohydrates)
Carbohydrates are substances, found in certain kinds of food, that provide you with energy. Foods such as sugar and bread that contain these substances can also be referred to as carbohydrates.
...carbohydrates such as bread, pasta or chips.
N-VAR: usu pl
Wikipedia
Carbohydrate dehydrogenase
Carbohydrate dehydrogenases are a group of dehydrogenase enzymes that occur in many organisms and facilitate the conversion from a carbohydrate to an aldehyde, lactone, or ketose.
Carbohydrate dehydrogenases are the most common quinoprotein oxidoreductases, which are enzymes that oxidize a wide range of molecules.
An example includes L-gulonolactone oxidase.
They are categorized under EC number 1.1. More specifically, they are in three subcodes: 1, 2, and 99, categorized as follows:
- EC 1.1.1 With NAD or NADP as acceptor
- EC 1.1.2 With a cytochrome as acceptor
- EC 1.1.99 With other acceptors
